Another great day of interviews and we still have yet one more later today with the Cincinnati Early Learning Center - which I am totally stoked about. But so far today, we had a wonderful chat about the history and teaching values of Ballet with Artistic Director, Daniel Simmons and Ballet Theatre Director Nancy Fountain.
Then we headed over to Greener Stock where Heather gave us the skizzy on how to live in a greener environment - by business, home or rental property!
And as if that was great enough - we had the opportunity to see first hand Allyn's Restaurant's most recent renovation, done by your's truely - Heather of Greener Stock. Allyn's looks fantastic and just refit it's menu to exclusive New Orleans cuisine that, as Jim Nolan says - bites back with items like alligator and crawfish. Yum!
To top the day - we dined at Columbia-Tusculum's Green Dog Cafe. I devoured some amazing vegetarian curry that powered me up for the rest of the day. My meat loving co-producer snagged a turkey burger that made this vegetarian's mouth water! Can't wait to see what the CELC has to offer!